Ambello Bacteria Cultures with support from Sacco System Italy offer products for the food industry: a wide range of live cultures, microorganisms, probiotics and enzymes to promote healthy eating and improve people’s well-being.
Healthy, natural and functionalproducts specially designed for production of cheeses, fresh products, fermented products, salamis, meat, fish, baked goods and fermented beverages.
Discover them all!
BREAD PRODUCTS
Live cultures for bakery products - Father Culture